Italian pizza sauce
2 cups
Ingredients
Quantity | Ingredient | |
---|---|---|
2 | cups | Crushed Italian plum tomatoes |
¼ | cup | Onion, chopped |
5 | Caramelized garlic cloves | |
6 | Fresh basil leaves, chopped OR | |
1 | teaspoon | Dried basil |
½ | teaspoon | Dried oregano |
Salt to taste | ||
Pepper to taste |
Directions
From George Hirsch's book "Grilling with Chef George Hirsch." Combine all ingredients in a 2-quart saucepan and simmer for 4-5 minutes, stirring occasionally. Submitted By MICHAEL ORCHEKOWSKI On 08-09-95