Italian pizza sauce
2 cups
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | cups | Crushed Italian plum tomatoes |
| ¼ | cup | Onion, chopped |
| 5 | Caramelized garlic cloves | |
| 6 | Fresh basil leaves, chopped OR | |
| 1 | teaspoon | Dried basil |
| ½ | teaspoon | Dried oregano |
| Salt to taste | ||
| Pepper to taste | ||
Directions
From George Hirsch's book "Grilling with Chef George Hirsch." Combine all ingredients in a 2-quart saucepan and simmer for 4-5 minutes, stirring occasionally. Submitted By MICHAEL ORCHEKOWSKI On 08-09-95