Irish potato pancakes

Yield: 8 servings

Measure Ingredient
1 cup Mashed potato
2 cups Flour
1 teaspoon Salt
1 \N Tbpp baking powder
2 \N Beaten eggs
1 cup Milk
4 tablespoons Light corn syrup
1 tablespoon Nutmeg

Do not expect these to be like American pancakes, but they have an excellent flavor.

Mix all ingredients. Beat well. Bake on a greased griddle until brown on both side. Makes 8-10.

Origin: Hearth and Home Companion Shared by: Sharon Stevens.

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