Ice tea (instant)
100 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 8 | gallons | WATER; COLD |
| 12 | pounds | ICE |
| 6 | ounces | TEA BLACK INDIVIDUAL BAGS |
Directions
1. ADD TEA TO WATER; STIR UNTIL DISSOLVED.
2. SERVE OVER CRUSHED OR CUBED ICE.
:
NOTE: YIELD: 8 GAL STRONG TEA.
NOTE: FOR EACH 8 OZ GLASS, USE ABOUT 5 OZ STRONG TEA. FILL GLASS WITH CRUSH ICE. SERVE 2-8 OZ GLASSES PER PORTION.
Recipe Number: C01300
SERVING SIZE: 2-8 OUNCES
From the <Army Master Recipe Index File> (actually used today!).
Downloaded from Glen's MM Recipe Archive, .