House vinaigrette dressing
4 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
⅓ | cup | RED WINE VINEGAR |
1 | x | SALT AND PEPPER TO TASTE |
1 | pinch | TARRAGON |
1 | tablespoon | DIJON MUSTARD |
½ | cup | OLIVE OIL |
½ | cup | VEGETABLE OIL |
Directions
Whisk vinegar into salt, pepper, tarragon and mustard. Add oils, continuously whisking until dressing is light and fluffy. This light, tasty salad is a perfect accompaniment to a fish dinner.