Hotter than hell bananas a la baloo

Yield: 8 Servings

Measure Ingredient
8 \N Bananas (ripe)
100 millilitres Sunflower honey (or other honey)
50 millilitres Sambal Olek (Indonesian)
30 millilitres Kikkoman Soy Sauce (Japanese

1. Mix sunflower-honey, Sambal Olek and Kikkoman Soy Sauce. 2.

Marinate the bananas for 12 hours. 3. Grill the bananas (brush with the marinade when grilling).

Perfect side-dish with hot BBQ meat.

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