Hotter than hell bananas a la baloo
8 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
8 | Bananas (ripe) | |
100 | millilitres | Sunflower honey (or other honey) |
50 | millilitres | Sambal Olek (Indonesian) |
30 | millilitres | Kikkoman Soy Sauce (Japanese |
Directions
1. Mix sunflower-honey, Sambal Olek and Kikkoman Soy Sauce. 2.
Marinate the bananas for 12 hours. 3. Grill the bananas (brush with the marinade when grilling).
Perfect side-dish with hot BBQ meat.
Related recipes
- Baloo's cascabel & cherry sauce
- Baloo's hot 4-cheese pizza
- Baloo's hot lobster & garlic pizza
- Baloo's ld50 habanero sauce
- Baloo's pasilla & tomato paste
- Cheese grits (hotter)
- Hotter than heck horseradish dip
- Hotter than hell bbq chicken
- Hotter than hell horseradish dip
- Hotter than hell veal roast
- Jalapeno & cheese soup by baloo
- John's hotter 'n hell oil
- Nam prik gaeng ped (hotter)
- Orange fire by baloo
- Sambal baloo