Yield: 12 Servings
Measure | Ingredient |
---|---|
4 pounds | Ham; boneless, fully cooked |
1 can | Lemon lime soda; 12 oz, gingerale may also be used |
¼ cup | Honey |
½ teaspoon | Mustard |
½ teaspoon | Cloves; ground |
¼ teaspoon | Cinnamon; ground |
Place ham and soda into crock pot. If your pot has a rack, you can use it. Cover and cook on low 6 to 8 hours (high 3 to 4 hours).
Thirty minutes before serving, combine remaining ingredients, including 3 tbs drippings from bottom of crock pot. Spread glaze over ham and continue heating. Let ham stand for 15 minutes before serving.