Honey dressing for fresh fruit
10 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ⅔ | cup | Sugar |
| 1 | teaspoon | Dry mustard |
| 1 | teaspoon | Paprika |
| 1 | teaspoon | Celery seed |
| ¼ | teaspoon | Salt |
| ⅓ | cup | Strained honey |
| 5 | tablespoons | Vinegar |
| 1 | tablespoon | Lemon juice |
| 1 | teaspoon | Grated onion |
| 1 | cup | Salad oil |
Directions
Mix dry ingredients. Add honey, vinegar, lemon juice and onion. Pour oil in mixture very slowly, beating constantly. Mix with electric mixer or blender at low speed. Keeps in refrigerator indefinitely. Yield: 1-¼ cups.
MRS. JOHN DARWIN
COOKEVILLE, TN
From <Traditions:ATasteoftheGoodLife>, by the Little Rock (AR) Junior League. Downloaded from Glen's MM Recipe Archive, .
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