Yield: 8 Servings
Measure | Ingredient |
---|---|
4 cups | Milk |
4 \N | Eggs |
1¼ cup | Sugar |
⅓ cup | Cornstarch |
⅛ teaspoon | Salt |
14 ounces | Sweetened condensed milk |
2 tablespoons | Vanilla extract |
Date: Fri, 3 May 1996 19:39:08 +0000 From: "Wendy Lockman" <wlockman@...> Recipe by: TASTE OF HOME In a large heavy saucepan, bring milk to a boil.
Meanwhile, beat eggs; add sugar, cornstarch and salt. Mix well. Gradually add a small amount of hot milk; return all to the sauce MM-RECIPES@...
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