Yield: 1 servings
Measure | Ingredient |
---|---|
1 \N | Egg |
1 \N | Lemon; Juice of |
¼ cup | Chopped onions |
¼ cup | Chopped green bell peppers |
¼ cup | Chopped sweet pickles |
¼ cup | Chopped green olives |
1 tablespoon | Chopped pimientos |
1 \N | Hard-boiled egg; finely chopped |
3 tablespoons | Ketchup |
1 tablespoon | Finely chopped fresh chives |
1 tablespoon | Chili sauce |
\N \N | Salt |
\N \N | Freshly ground black pepper |
1 cup | Vegetable oil |
Combine the first 10 ingredients in a food processor with a metal blade and process until smooth. Season with salt and pepper. While the machine is running, slowly add the oil, a little at a time, until thick. Re-season if necessary.
Yield: about 2 cups
Converted by MC_Buster.
Recipe by: EMERIL LIVE SHOW #EMIC29 Converted by MM_Buster v2.0l.