Holiday drinks - brandy milk punch
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1½ | ounce | Brandy |
| 1 | teaspoon | Brown sugar dissolved in one teaspoon of |
| ; water | ||
| 4 | ounces | Plain milk; up to 5 |
| 1 | Pinches nutmeg | |
Directions
Shake all ingredients with ice and strain into a high ball glass over ice.
Dust with Nutmeg.
Converted by MC_Buster.
NOTES : Recipes courtesy of Master Mixologist Dale Degroff Recipe by: IN FOOD TODAY SHOW #INK108 Converted by MM_Buster v2.0l.