Helen's apple coffee cake

Yield: 6 Servings

Measure Ingredient
1 cup Butter
1 cup Sugar
2 Eggs
1 teaspoon Vanilla
2 cups Flour
1 teaspoon Baking soda
1 teaspoon Baking powder
1 cup Sour cream (light or yogurt)
½ cup Brown sugar
⅓ cup Nuts
4 tablespoons White sugar
1 teaspoon Cinnamon
2 Apples; peeled & sliced

TOPPING

From: dciem!lfergus!larry@...

Date: Mon, 15 Nov 1993 14:47:06 -0500 Cream butter and sugar. Add eggs and vanilla. Add dry ingredients alternately with sour cream. Put half of batter in pan. Lay apple slices on batter and sprinkle ½ of topping over them. Add remaining batter and sprinkle topping on it. Bake in 350 oven 35-40 minutes.

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