Apple coffeecake
10 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | cup | Unbleached flour |
1½ | teaspoon | Baking powder |
¼ | teaspoon | Salt |
¾ | cup | Granulated sugar |
⅓ | cup | Skim milk -- at room |
Temperature | ||
2 | Egg whites -- whipped | |
⅓ | cup | Corn syrup |
2 | Apples -- cut in 1/2\" | |
Wedges | ||
2 | tablespoons | Cinnamon sugar |
Directions
Preheat oven at 350. Prepare a 9" round baking pan with cooking spray and flour. In a mixing bowl, combine flour, baking powder, salt, and sugar. In another mixing bowl, combine milk, egg whites, and corn syrup. Mix dry ingredients with wet ingredients just until moistened. Pour batter into prepared pan. Arrange apples on top, overlapping to cover. Sprinkle with cinnamon sugar. Bake for 50 minutes.
Recipe By : America's Famous Name Foods