Hamburger goo
4 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pounds | Ground beef |
| 1 | cup | Chopped celery |
| ½ | cup | Chopped onion |
| 1 | tablespoon | Brown sugar |
| 2 | tablespoons | Vinegar |
| ½ | teaspoon | Dry mustard |
| ¾ | cup | Ketchup |
| 2 | Tbsp.flour | |
| 6 | Buns | |
Directions
Brown ground beef over medium heat; pour off fat. Add other ingredients and sprinkle with flour. Simmer for about 20 minutes. Eat on hamburger buns.
busted by sooz
Recipe by: Key Gourmet
Posted to recipelu-digest by sooz <kirkland@...> on Mar 19, 1998