Yield: 1 Servings
| Measure | Ingredient |
|---|---|
| 1 can | Crescent rolls |
| ½ pounds | Ham; chopped up |
| ½ pounds | Swiss; (or cheese of choice), cubed |
| 4 \N | Green onions; chopped |
| 3 larges | Eggs; beaten |
Unroll crescent roll dough. Use 5 of the triangles to cover a 9" pie plate.
Cut remaining 3 triangles into thin strips and save. Combine next 4 ingredients so that ham and cheese are well coated, pour into prepared pie plate. Arrange remaining strips on top. Bake in a 350 degree oven for 55 minutes.
Karen in Vermont
Posted to recipelu-digest by P&S Gruenwald <sitm@...> on Feb 17, 1998