Yield: 6 servings
| Measure | Ingredient |
|---|---|
| 2 cups | Ham,smoked fully cooked, cut |
| 1 cup | Swiss cheese,shredded |
| ⅓ cup | Onion, chopped |
| 2 cups | Milk |
| 4 \N | Eggs |
| 1 cup | Bisquick baking mix |
| ⅛ teaspoon | Pepper |
GREASE pie plate. Sprinkle ham, cheese and onion in pie plate. BEAT remaining ingred. 15 sec. in blender on high speed. Pour into pie plate. BAKE 35-40 min. at 400 or til knife inserted comes out clean.
Cool 5 min. 6 servings. May substitute 12 slices bacon, crisply cooked and crumbled.
Lisa Crawley