Ham & cole slaw sandwich

Yield: 4 Servings

Measure Ingredient
½ cup BEST FOODS Mayonnaise
2 tablespoons Cider vinegar
2 teaspoons Sugar
½ teaspoon Salt
3 cups Shredded cabbage
¾ pounds Sliced ham

Combine mayonnaise, vinegar, sugar and salt. Add cabbage. Layer ham and slaw between pumpernickel bread.

Similar recipes