Gyro burgers 2

Yield: 4 servings

Measure Ingredient
1 \N Egg; beaten
¼ cup Bread crumbs; dry
2 tablespoons Yogurt; plain
1 clove Garlic; minced
¼ teaspoon Salt
¼ teaspoon Cumin
⅛ teaspoon Pepper
1 pounds Ground beef;(or ground lamb)
2 \N Pita rounds; large--split crosswise
¼ cup Yogurt; plain
12 slices Cucumber; thin
1 \N Tomato; chopped

In mixing bowl combine egg, bread crumbs, the 2 T yogurt, garlic, salt, cumin and pepper. Add ground meat and mix well. Shape into 4 patties. Preheat gas grill. Adjust heat for direct cooking. Place on grill over medium heat. Cover and grill for 14 to 18 minutes, turning once halfway through. (Or 20 to 24 minutes with indirect heat) Serve in pita halves with the yogurt, cumcumber and tomato. 341 calories and 17 grams fat. Source: BH & G Gas Grill Cookbook Submitted By MICHELLE HOWE On 07-28-95

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