Gyro sandwich
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pounds | Ground pork |
| 1 | pounds | Ground lamb, there's no |
| Special lamb, try lamb | ||
| Shoulder | ||
| 1 | teaspoon | Salt |
| Some freshly ground black | ||
| Pepper | ||
| About 6 cloves of crushed | ||
| Garlic | ||
| Squeeze out the juice from 1 | ||
| Lemon | ||
| 1 | teaspoon | Oregano |
| 2 | tablespoons | Ouzo |
Directions
Mix and mold the meat on a metal skewer. Grill. Serve on pita bread, garnish with tzatziki, chopped tomatoes, sliced onions, some parsley, a sprinkling of oregano.
From: Sharon Stevens Date: 07-26-95 (00:00) (164) Fido: Home Co