Yield: 1 servings
| Measure | Ingredient |
|---|---|
| 6 ounces | Pkg cream cheese |
| 1 cup | Shredded Gruyere cheese |
| 1 tablespoon | Milk |
| 1½ teaspoon | Prepared mustard |
| ½ cup | Shredded peeled apple |
| 1½ teaspoon | Chopped chives |
Beat cream cheese, blend in gruyere, milk and mustard. Stir in remaining ingredients.
Electric Bread Innovative Cooking Enterprises ISBN 0-9629831-3-6 pg 143 Submitted By DIANE LAZARUS On 01-30-95