Grilled worcestershire steak
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | tablespoons | Sun dried tomatoes, minced |
| 1 | teaspoon | Worcestershire sauce |
| 1 | teaspoon | Parsley, minced |
| 4 | Beef cubed steaks | |
Directions
Preheat grill or broilder. Combine first 3 ingredients in a small bowl and set aside. Using a sharp knife, cut crisscrossing diagonal slashes into 1 side of each steak. Place steaks on grill or broiling pan, cut side down, and grill 3-4 minutes. Turn steaks and divide tomato mixture evenly on cut side of steaks. Season with salt and pepper to tast. Grill another 3-4 minutes for medium rare meat.
Posted to EAT-L Digest 27 October 96 Date: Sun, 27 Oct 1996 22:58:30 -0600 From: Rhonda Grout <babydoll@...>