Grilled pumpkin
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 6½ | tablespoon | Butter; softened |
| 1 | teaspoon | Herbs, mixed |
| ;Salt & Pepper to taste | ||
| 2¼ | pounds | Pumpkin, fresh |
| Lemon juice | ||
Directions
Preheat the oven to 350 degrees. Peel and clean pumpkin and cut into slivers. Combine the butter and herbs; season to taste. Arrange the pumpkin slivers on a baking tray, spread with a little herb butter, and bake for about 30 minutes, or until fork-tender. Baste the slivers with the butter as needed during baking. Before serving, season to taste, and sprinkle with lemon juice. Serve with fish fillets.
Source: "The Creative Gardener's Cookbook"