Grilled fruit kabobs

Yield: 1 servings

Measure Ingredient
2 \N Ripe pears
2 \N Apples
2 \N Peaches
1 cup Pineapple chunks
\N \N Softened butter
\N \N Orange zest

Preheat grill or broiler. Thread fruit onto skewers alternately. Brush kabobs with orange zest butter. Grill until fruit is tender and softened, about 2 minutes on each side. Baste with more butter and serve.

Approximately 8-10 minutes.

Per serving (excluding unknown items): 207 Calories; 1g Fat (4% calories from fat); 1g Protein; 53g Carbohydrate; 0mg Cholesterol; 0mg Sodium By Patty <designwest@...> on Nov 9, 1998.

Recipe by: FOOD IN A FLASH SHOW #FF2057 Converted by MM_Buster v2.0l.

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