Grilled basil chicken
4 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 3 | tablespoons | Lemon juice |
| 2 | teaspoons | Dried basil |
| 1 | Clove garlic; minced | |
| ¼ | cup | Olive oil |
| 4 | Chicken breast halves; skinned | |
Directions
combine first 3 ingredients in container of an electric blender; process 30 seconds. With motor running, gradually add oil in a slow, steady stream.
Reserve ¼ cup basil mixture.
Brush chicken with remaining basil mixture; cover and refrigerate 30 minutes. Cook chicken covered with grill lid over medium coals (300-350) 30 minutes or until done, basting twice with reserved basil mixture. Yield 4 servings.
Recipe by: Southern Living 1993 Annual Recipes Posted to MC-Recipe Digest V1 #838 by L979@... on Oct 12, 1997