Yield: 1 servings
| Measure | Ingredient |
|---|---|
| 16 cups | Torn romaine lettuce |
| 1 \N | Cucumber; sliced |
| 4 \N | Green onions; sliced |
| ¼ cup | Minced fresh dill |
Combine all ingredients. Toss with dressing. Yield: 6 to 8 servings. For dressing, whisk together ½ cup, plus 1 Tbls olive oil; 6 Tbls fresh lemon juice; 1 tsp minced garlic and salt and pepper to taste.
Converted by MC_Buster.
Converted by MM_Buster v2.0l.