Yield: 1 servings
| Measure | Ingredient |
|---|---|
| ½ cup | Coconut |
| ½ cup | Chopped nuts |
| 1 cup | Boiling water |
| 2½ cup | Whole bran cereal |
| 2 \N | Beaten eggs |
| 2 cups | Buttermilk or sour milk |
| ½ cup | Oil |
| ½ cup | Chopped apple |
| 2 cups | Flour |
| 1 cup | Sugar |
| ½ cup | Quick oats |
| ½ cup | Wheat germ |
| 2 teaspoons | Baking soda |
| ½ teaspoon | Salt |
| 1 cup | Raisins |
Pour water over cereal and cool. Stir in next 4 ingredients. Combine dry ingredients and stir into bran mixture. Add last 3 ingredients.
Spoon into 36 greased muffin tins. Bake at 400 degrees for 22 minutes.
(from GOURMET.TXT, Food & Wine Library, GEnie) Gail
Submitted By CAROLYN SHAW On 04-07-95