Grandma ruby's ice box rolls

6 servings

Ingredients

QuantityIngredient
½cupSugar
1tablespoonSalt (level)
1cupShortening or butter (scant)
2cupsWarm water
1Yeast cake Fleishmans
6To 8 cups of flour

Directions

Mix sugar and butter and one beaten egg. 6 to 8 cups of flour. Leave out for two hours in warm place. Put in frigidaire. Leave rolls out of ice<box> for 1½ hrs. before baking.

Valerie's Note: I guess she means the shortening when she says to mix the butter... I guess you could use butter instead of shortening. I guess you would add the water with the flour....