Golden chicken nuggets
4 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | eaches | Envelope Lipton onion soup mix, or onion/mush |
| 1½ | cup | Plain dry bread crumbs |
| 2 | pounds | Boned, skinned chicken breats, in 1 inch pieces |
| 6 | tablespoons | Margerine; melted |
Directions
Preheat oven 400.
Combine soup with bread crumbs. Dip chicken in bread crumb mixture, coating well. In lightly greased shallow baking pan, arrange chicken, then drizzle with butter <or spray with nonstick spray>. Bake, turning once, 10 mins, or until chicken is done.
For cajun style, add 1t chili powder, 1t cumin and 1t red pepper.