Glad hand salad dressing

5 cups

Ingredients

QuantityIngredient
4ouncesBlue Cheese
½cupHot Water
1teaspoonSalt
1teaspoonPepper
2Cloves Garlic; minced
¾cupSherry
1quartMayonnaise

Directions

Melt blue cheese in hot water. Add salt, pepper, garlic and sherry.

Stir. Mix with mayonnaise until thoroughly blended. Chill. Serve in generous helpings over wedges of lettuce. This stores well.

Source: San Francisco Chronicle Typed by Katherine Smith Kook-Net: The Shadow Zone IV - Stinson Beach, CA