Thai salad dressing

4 Servings

Ingredients

QuantityIngredient
¼cupLemon juice
¼teaspoonChopped garlic
2tablespoonsFish sauce
3tablespoonsGround roasted peanuts
¼cupSugar
¼cupWater-
Dash cayenne pepper
1teaspoonChopped coriander leaves

Directions

1-2 ea fresh red chilis-sliced 2-3 T chopped white onion *In a small sauce pan, cook sugar in water over med heat until it turns into a light syrup. Add all remaining ingredients, stir well. Let cool. Serve over salad. FROM: SOPIT MERRELL (HKRT62B)