Yield: 4 servings
Measure | Ingredient |
---|---|
1 ounce | Butter; (25g) |
2 tablespoons | Olive oil |
1 teaspoon | Schwartz Minced Garlic |
1 tablespoon | Schwartz Parsley |
8 ounces | Large peeled prawns; (225g) |
\N \N | French bread; 1 lemon - cut into |
\N \N | ; wedges. |
TO SERVE
Heat the butter and oil in a frying pan. Add the Minced Garlic, Parsley and prawns and stir fry until sizzling. Serve immediately with plenty of French bread and lemon wedges.
Serves 4 as a starter
Converted by MC_Buster.
Converted by MM_Buster v2.0l.