Yield: 1 Servings
|2 slices||Whole grain rye bread|
|1 slice||(1 oz) low fat cheddar cheese|
|1||Gardenburger®; grilled or pan-sauteed|
Place 2 slices of rye bread on flat top griddle or pan-toast, if preferred.
Place cheese on top of one slice of bread. Once cheese is melted, add hot Gardenburger® to form sandwich. Slice in half and enjoy.
Serve with New Red Potato Salad. Serves: 1 person Busted by kitPATh href= >visitor's window >gardenburger exhibit. See also > Recipe by: Gardenburger Home Page Exhibit Directory Posted to MC-Recipe Digest V1 #975 by KitPATh <phannema@...> on Dec 30, 1997