Fudgie bars
8 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | Stick margarine | |
| 1½ | cup | Graham cracker crumbs |
| 1 | pack | (6-oz) chocolate chips |
| 1 | pack | (6-oz) butterscotch chips |
| 1 | can | Coconut |
| 1 | can | Eagle Brand milk |
Directions
Melt margarine in a 9x13-inch baking dish. Sprinkle graham cracker crumbs over margarine. Then sprinkle chocolate chips, butterscotch chips, & coconut over butter & crumbs. Pour condensed milk over all & bake at 350 for 25 minutes or until golden brown. Cool in pan & cut into squares.
MRS RALPH E. (MARLENE) LANCASTER From the <The Bliss of Cooking Returns>, Fort Bliss Officers Wives Club, Ft. Bliss, TX. Downloaded from Glen's MM Recipe Archive, .