Yield: 4 servings
Measure | Ingredient |
---|---|
\N \N | Cholesterol, 30 mg sodium, 44 g carbo, 7 g dietary fiber, |
7 grams | Protein |
\N \N | Makes 4 servings. |
1½ cup | Reduced-sodium chicken broth |
1 cup | Couscous |
¼ cup | Golden raisins |
INFO: FROM LOW CALORIE RECI
NUTRITION INFO: 213 CAL, 1
FOOD EXCHANGES: ½ FRUIT,
Bring chicken broth to boiling in a medium saucepan. Add couscous and raisins; stir to combine. Remove from heat. Cover and let stand about 5 minutes. To serve, fluff with a fork.
TO SANDEE EVELAND Submitted By KAZ LANGRIDGE SUBJ TOMATO RELISH On 07-26-95