Yield: 6 servings
Measure | Ingredient |
---|---|
2 cups | Cooked Diced Chicken OR |
\N \N | Turkey |
2 tablespoons | Soy Sauce |
1 cup | Diced Apples |
1 cup | Orange Sections |
½ cup | Halved Green Grapes |
2 cups | Chopped Celery |
\N \N | Lettuce Leaves |
Toss Chicken With Soy Sauce. Let Stand 15 Min. Mix Fruit With Celery,Add Chicken. Mix Again. Chill. Blend Dressing: 6 T. Low Fat Yogurt, 5 T. Low Cal. Mayonaisse, 4 T. Skim Milk, 2 Pakcets Equal, ¼ t. Pumpkin Pie Spice.
Arrange Fruited Chicken Salad On Lettuce (About 1 Cup Each) On Lettuce Leaves. Spoon Dressing Over Salad.