Frozen lemonade pie

Yield: 16 Servings

Measure Ingredient
1 can (14-oz) sweetened condensed milk
1 can (16-oz) frozen lemonade concentrate; thawed and undiluted
1 carton (8-oz) frozen whipped topping; thawed
2 9-inch graham cracker crusts
Lemon slices and fresh mint sprigs for garnish

submitted by: rstewart@...

Fold sweetened condensed milk and lemonade concentrate into whipped topping; spoon into crusts. Freeze pies until firm. Remove from freezer, and let stand 10 minutes before serving. Garnish, if desired. Makes 2 (9-inch) pies.

DAVE <DAVIDG@...>

RECIPEINTERNET LIST SERVER

RECIPE ARCHIVE - 15 APRIL 1996

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