Fresh green and wax beans
4 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pounds | Fresh beans (green or wax or a combination of both) |
| ¼ | cup | Water |
Directions
1. Wash and cut beans into 1½ inch pieces.
2. Place in a deep 2-quart, heat-resistant, non-metallic casserole with the water.
3. Heat, covered, in Microwave Oven 12 minutes or until tender. Stir occasionally during cooking.
4. Drain water and season to taste.