Yield: 6 servings
|1 cup||Karo pancake syrup|
|1 teaspoon||Grated orange rind|
|2 tablespoons||Orange juice|
|¼ teaspoon||Ground nutmeg|
In 1-quart saucepan stir together all ingredients. Bring to boil over medium
heat and boil 5 minutes. Score ham, place in foil lined pan. Brush glaze on ham during last hour of baking.