Yield: 4 servings
| Measure | Ingredient |
|---|---|
| 1½ cup | Raw Potatoes -- sliced |
| 1 cup | Celery -- cut into 1\" |
| \N \N | Pieces |
| 1 cup | Ground Beef |
| ½ cup | Onions -- sliced |
| 1 cup | Tomatoes -- cooked |
| \N \N | Salt And Pepper -- to taste |
Arrange ingredients in layers in a greased casserole dish in the order given. Bake at 350 F for about 1¼ hrs. Yield: 4 servings.
Recipe By : Southern Living Inflation Cookbook - 1973 From: Dan Klepach Date: 05-03-95 (159) Fido: Cooking