Yield: 4 Servings
| Measure | Ingredient |
|---|---|
| 1 \N | Head cabbage -- cut up |
| 2 \N | Carrots -- cut up |
| 3 \N | Onions -- cut up |
| 4 \N | Or more |
| 3 \N | Potatoes -- peeled & sliced |
| 1 cup | Raw rice |
| 1 large | Can |
| \N \N | Salt and pepper to taste |
| \N \N | Cooked hamburgers |
| \N \N | Tomatoes |
Layer ingredients in buttered casserole in order given. Can add other seasoniongs, if desired. Cover and cook for 1 hour at 350 F.
Recipe By : EmmaBre/AOL
From: Dscollin@... Date: Sun, 19 Feb 1995 22:05:37 -0500 File