Yield: 1 servings
| Measure | Ingredient |
|---|---|
| 1 can | Cut string beans |
| 1 can | Wax beans |
| 1 can | Red kidney beans |
| 1 cup | Vinegar |
| 1 cup | Sugar |
| 1 can | Chick peas |
| 1 can | Baby lima beans |
| 1 \N | Purple onion |
| ⅔ cup | Salad oil |
COMBINE
Drain all beans and put in large bowl. Pour liquid over and mix lightly. Cover and let stand at least 12 hours. Drain and cover with onion rings.
Alice Roach
Submitted By JULIE GLEITSMANN On 01-26-95