Feta cheese crepes
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | Feta cheese |
| 1 | cup | Goat cheese |
| 2 | Eggs | |
| 1 | tablespoon | Dried oregano |
| 1 | tablespoon | Fresh dill,; chopped |
| 1 | Clove garlic,; minced | |
| ¼ | teaspoon | Pepper |
| 3 | tablespoons | Olive oil |
| 8 | Prepared crepes | |
Directions
In medium bowl mix together all ingredients, except oil and crepes. Mix thoroughly. In large skillet heat oil over medium heat. Lay out crepes and place 2 - 4 tablespoons feta mixture in crepe. Fold crepe in half. Fry in skillet, continuously turning, until soft, about 2 minutes.
Recipe By :FROM MY GARDEN SHOW #5524 Posted to MC-Recipe Digest V1 #246 Date: Wed, 16 Oct 1996 14:07:50 -0400 From: Meg Antczak <meginny@...>