Fast & fabulous dark chocolate fudge
25 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | cup | Corn syrup |
| ⅓ | cup | Evaporated milk |
| 3 | cups | Chocolate chips |
| ¾ | cup | Confectioner's sugar |
| 2 | teaspoons | Vanilla |
| 1½ | cup | Walnuts, coarsely chopped |
Directions
Line 8 inch square baking pan with plastic wrap. In 3 quart microwavable bowl, combine corn syrup and evaporated milk, stir until well blended. Microwave on HIGH 3 minutes, Stir in chocolate chips until melted. Stir in confectioner's sugar, vanilla and walnuts. With wooden spoon, beat until thick and glossy. Spread into prepared pan.
Refrigerate 2 hours until firm. 25 squares.