Easy-way casserole
4 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | packs | (3oz ea) cream cheese softened |
| ½ | cup | Milk |
| 1 | pack | (10oz) frozen mixed - |
| Vegetables,thawed,drained. | ||
| 2¼ | cup | (10oz) frozen potato puffs |
| 1 | cup | (5oz) cubed cooked ham |
| 1 | cup | (4oz) cubed American cheese divided |
| 1 | can | 2.8 oz. Durkee French Fried- |
| Onions, divided | ||
Directions
Beat cream cheese with milk in large bowl; add mixed vegetables, potato puffs, ham, ¾ cup of the cheese and ½ can of the onions.
Mix throughly. Pour into 1½ qt. casserole. Cover and bake at 375F 35 minutes or until heated through. Top remaining ¼ cup cheese and ½ can onions. Bake, uncovered, 3 minutes or until onions are golden brown. Source: Favorite Recipes ch.