Easy hamburger quiche
6 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | Unbaked 9 inch pie shell | |
| ½ | pounds | Lean ground beef |
| ½ | cup | Milk (I use non-fat) |
| ½ | cup | Best foods mayonnaise |
| ½ | cup | Milk |
| 2 | Eggs | |
| 1 | tablespoon | Corn starch |
| 1½ | cup | Chopped cheddar or swiss cheese (1/2 lb) |
| ⅓ | cup | Chopped green onion |
| 1 | dash | Pepper |
Directions
Brown meat in microwave. Drain fat and set aside. Blend milk, mayo, eggs and cornstarch until smooth (I use my Cuisinart). Stir in meat, cheese, onion, and pepper. Turn into pastry shell. Bake in 350~ oven 35 to 40 minutes or until golden on top and knife inserted in center comes out clean. Serves 6.
From: Gaye Levy, Bellevue, WA
Submitted By GAYE LEVY On 12-17-94