Easy hamburger quiche

Yield: 6 servings

Measure Ingredient
1 Unbaked 9 inch pie shell
½ pounds Lean ground beef
½ cup Milk (I use non-fat)
½ cup Best foods mayonnaise
½ cup Milk
2 Eggs
1 tablespoon Corn starch
1½ cup Chopped cheddar or swiss cheese (1/2 lb)
⅓ cup Chopped green onion
1 dash Pepper

Brown meat in microwave. Drain fat and set aside. Blend milk, mayo, eggs and cornstarch until smooth (I use my Cuisinart). Stir in meat, cheese, onion, and pepper. Turn into pastry shell. Bake in 350~ oven 35 to 40 minutes or until golden on top and knife inserted in center comes out clean. Serves 6.

From: Gaye Levy, Bellevue, WA

Submitted By GAYE LEVY On 12-17-94

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