Foolproof cheese & oat bread for the r2 d2

Yield: 20 servings

Measure Ingredient
½ tablespoon Yeast
2½ cup Flour, bread
1 cup Oats
¼ cup Milk, powdered
½ tablespoon Salt
1 tablespoon Sugar
1 tablespoon Oil
1 Eggs
1 cup Water; warm
1 cup Cheese, shredded

Sharp cheddar cheese is recommended.

Bring all ingredients to room temperature and pour into bakery, in order. Set "baking control" to 11 o'clock. Select "white bread" and push Start.

In hot and humid weather, use ⅛ c less water.

Tested in DAK 1-½ lb R2D2 bread machine. Sylvia's comment: a hearty, easy-to-slice bread, surprisingly good for sandwiches. I even used powdered buttermilk when I ran out of powdered milk with good results.

Copyright 1993 by Sylvia Steiger, GEnie THE.STEIGERS, CI$ 71511,2253, GT Cookbook echo moderator at net/node 004/005 Submitted By ELIZABETH WOOD On 01-06-95

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