Easy chicken & dressing
4 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | Chicken | |
½ | can | Water |
1 | can | Cream of chicken soup |
½ | cup | Melted butter or chicken |
Broth | ||
1 | can | Cream of celery soup |
1 | Pepperidge Farm corn bread | |
Stuffing |
Directions
Contributed to the echo by: Pat Knox Easy Chicken and Dressing Debone chicken, cut into bite-size pieces. Mix with soups and water. Put in a 9x13 inch baking dish. Sprinkle bread stuffing over this mixture.
Pour broth or butter over it. Bake for 30 minutes at 350 degrees or until stuffing is brown.