Diced lemon, onion & parlsey salad
4 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 4 | larges | Lemons, washed |
| 1 | large | Spanish onion |
| 1½ | bunch | Italian parsley, washed |
| Salt | ||
Directions
Peel & dice the lemons. Cut the onion into small dice & coarsely chop the parsley. Toss the ingredients together & add salt to taste.
Robert Carrier, "Taste of Morocco" Submitted By MARK SATTERLY On 10-07-94