Yield: 1 servings
Measure | Ingredient |
---|---|
2 eaches | Egg, well beaten |
1 cup | Dates, chopped |
2 tablespoons | Flour |
1 cup | Brown sugar |
1 teaspoon | Baking powder |
1 cup | Nuts, chopped |
Mix in the order given. Bake at 325-F for 30 minutes. Serve with cream.