Date pudding

1 servings

Ingredients

Quantity	Measure	Ingredient
2	eaches	Egg, well beaten
1	cup	Dates, chopped
2	tablespoons	Flour
1	cup	Brown sugar
1	teaspoon	Baking powder
1	cup	Nuts, chopped

Directions

Mix in the order given. Bake at 325-F for 30 minutes. Serve with cream.