Date and nut squares
16 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | eaches | Eggs |
| ½ | cup | Sugar |
| ½ | cup | Flour |
| ½ | teaspoon | Baking powder |
| ½ | teaspoon | Salt |
| 2 | cups | Finely cut up dates |
| 1 | cup | Chopped walnuts |
| 1 | x | Powdered sugar (optional) |
Directions
Preheat oven to 325 degrees. Grease an 8 inch square pan.
Beat eggs until foamy. Beat in sugar and vanilla. Combine flour, baking powder, and salt. Stir into egg mixture. Mix in dates and nuts.
Bake 25-30 minutes, until top has a dull crust. Cut into 2 inch squares. Cool in pan.
If desired, dip in powdered sugar.