Dark chocolate syrup

6 servings

Ingredients

QuantityIngredient
cupSUGAR
1cupCOCOA
1cupWATER
1teaspoonVANILLA

Directions

MIX SUGAR, COCOA AND WATER IN A DEEP SAUCE PAN. COVER AND COOK OVER LOW HEAT 15 MINUTES, STIRRING OFTEN TO PREVENT BURINING. REMOVE FROM HEAT, COOL AND STIR IN VANILLA. CHILL SEVERAL HOURS BEFORE USE.